You have reached the website
Forgot Your Password?
You have a subscription product in your cart. In order to add this type of product, you can clear current cart or add the new product to the subscription.
- Details
- Ingredients & Nutrition
- Reviews and Ratings
Details
Details
Discover the classic caramel STARBUCKS® by NESCAFÉ® Dolce Gusto® Caramel Macchiato Coffee Pods.
Inspired by the STARBUCKS® Caramel Macchiato you love. Indulge in the creamy bliss of espresso, dairy and caramel flavour.
The box contains 12 capsules of STARBUCKS® by NESCAFÉ® Dolce Gusto® Caramel Macchiato coffee pods, designed for NESCAFÉ® Dolce Gusto® coffee machines.
PROFESSIONAL QUALITY COFFEE SYSTEM
Create professional quality coffees with a thick velvety crema, thanks to the machine’s high pressure (up to 15 bars).
AROMA FRESHNESS PROTECTION
With our hermetically sealed capsules, which preserve coffee freshness, you’ll enjoy rich aromatic cups every time.
EASY TO PREPARE
Simply slide your white and then black Caramel Macchiato capsule into your NESCAFÉ® Dolce Gusto® machine. Your coffee will be ready right away.
Ingredients & Nutrition
Ingredients & Nutrition
Whole Milk Powder and Roast & Ground Coffee
6 black capsules x 5.5g and 6 white capsules x 15.8g = 127.8g
| Nutrition Information | Unit | Per 100g | Per 100ml | Per serving | % RI* |
|---|---|---|---|---|---|
| Energy (with fibers 8kJ/g) | kJ | 1740 | 157 | 313 | - |
| Energy (with fibers 2kcal/g) | kcal | 416 | 37 | 74 | 4% |
| Fat | g | 17.7 | 1.4 | 2.8 | 4% |
| of which: saturates | g | 10.2 | 0.9 | 1.8 | 9% |
| Available Carbohydrates | g | 41.7 | 4.5 | 8.9 | 3% |
| of which: sugars | g | 37.8 | 4.0 | 8.0 | 9% |
| Fibre (DP > 3) | g | 10.1 | 0.1 | 0.2 | - |
| Protein | g | 14.3 | 1.35 | 2.7 | 5% |
| Salt | g | 0.38 | 0.04 | 0.08 | 1% |
*Reference Intake of an average adult (8400 kJ/2000 kcal).
Ingredients:
Roast and Ground Coffee & Caramel Flavoured Whole Milk powder with sugar. Whole Milk Powder (67%), Sugar (32%), natural flavourings. May contain Soya. Roast & Ground coffee.
Loading...